3-Day Wananga

KEAROA MARAE
From Friday 27 September 2024 -  10:00am
To Sunday 29 September 2024 - 06:00pm
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⇒ CLOSED FOR REGISTRATION ⇐ 

Join Chef Joe (Hamuera) McLeod

Fri 27 Sept 2024 10am - 7pm
Wānanga pōhiri. Foraging, harvesting, introduction to
Rongoā, discovering region-specific kai Māori.With a focus
on the whakapapa of the kai and their connections, preparing
for Day 2.

Sat 28 Sept 2024 7am - 6pm
Making rourou baskets, preparing kai, linking Rongoā to the
food to be placed in the baskets. Understanding cooking
methods and reasons. Exploring the whakapapa, mauri, and
tikanga unique to the region.

Sun 29 Sept 2024 7am - 6pm
Cooking the kai, sharing a Hākari. Acknowledging unique kai
stories related to the region, Māori culture, and the
attendees. Sharing of a private collection and research

 

 

Location 25 Apirana Road, Horohoro 3077, New Zealand
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