3-Day Wananga

Te Awhina Marae Motueka
From Friday 29 August 2025 -  10:00am
To Sunday 31 August 2025 - 05:00pm
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Join Chef Joe (Hamuera) McLeod

Fri 29 Aug 2025 10am - 7pm
Wānanga pōhiri. Foraging, harvesting, introduction to Rongoā, discovering region-specific kai Māori.With a focus on the whakapapa of the kai and their connections, preparing for Day 2.

Sat 30 Aug  2025 8am - 6pm
Making rourou baskets, preparing kai, linking Rongoā to the food to be placed in the baskets. Understanding cooking methods and reasons. Exploring the whakapapa, mauri, and
tikanga unique to the region.

Sun 31 Aug 2025 7am - 5pm
Cooking the kai, sharing a Hākari. Acknowledging unique kai stories related to the region, Māori culture, and the attendees. Sharing of a private collection and research
Location 133 Pah Street, Motueka